Ingredients
2
1/2 cups confectioners sugar
4 oz cream cheese, softened
1/4 tsp almond extract
1 tbsp whole milk
Directions
1.
Sift confectioners sugar over cream cheese in a large bowl and beat with an electric mixer at moderate speed until light and fluffy, about 2 minutes. Beat in extract and milk until just incorporated (be careful not to overbeat, or mixture will become too loose).
