ARUGULA BLOOD ORANGE AND BLUE CHEESE SALAD

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Reference:

Bon App�tit, March 2001

Prep:

Prep: 8 Minutes; Total: 8 Minutes

Servings:

Makes 6 servings.

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Submitted by:

Foodie

Ingredients

cups (packed) arugula (about 6 ounces)

1/2

cup crumbled blue cheese

blood oranges

1/4

cup olive oil

1/4

cup fresh lemon juice

Directions

Combine arugula and cheese in large bowl. Remove peel and white pith from oranges. Cut between orange membranes to release segments into bowl with arugula and cheese. Pour oil and lemon juice over; toss to blend. Season with salt and pepper.

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ARUGULA BLOOD ORANGE AND BLUE CHEESE SALAD

1

Prep:

Prep: 8 Minutes; Total: 8 Minutes

Servings:

Makes 6 servings.

Ingredients

Directions

Add a Review

Comments

Related Recipes

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ARUGULA BLOOD ORANGE AND BLUE CHEESE SALAD

1

Prep: Prep: 8 Minutes; Total: 8 Minutes

Servings: Makes 6 servings.

Ingredients

Directions

Add a Review

Comments

Related Recipes

Tags

Fans

Prep:

Prep: 8 Minutes; Total: 8 Minutes

Servings:

Makes 6 servings.