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Calculated Nutrition Benefits
Nutrition Facts
Serving Size 1 serving
Servings Per Recipe: 30 pieces
Calories from Fat 0
Calories 24
% Daily Values*
Total Fat 0g 0 %
  Saturated Fat 0g 0 %
  Polyunsaturated Fat 0g  
  Monounsaturated Fat 0g  
  Trans Fat 0g  
Cholesterol 0mg 0 %
Sodium 39mg 2 %
Potassium 5mg  
Total Carbohydrate 5g 2 %
  Dietary Fiber 0g 0 %
  Sugars 0g  
  Other Carbohydrate 0g  
Protein 0g  
Vitamin A 0 % Vitamin C 0 %
Calcium 0 % Iron 11 %
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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  • AVOCADO AND CRAB MEAT SUSHI

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AVOCADO AND CRAB MEAT SUSHI

Reference:

Prep:

2 3/4 hour

Servings:

30 pieces

Ingredients
1 cup white short-grain rice
2 tbsp rice vinegar
1 tsp sugar
1 tsp dry Sherry
1/2 tsp salt
1/2 avocado
fresh lemon juice
three pieces of toasted seaweed
1/2 cucumber, peeled seeded and cut into strips
1/4 pound fresh King crab meat, thawed

Cooking Instructions
Step 1 ple of avocado strips, cucumber and crab meat across the middle of the rice.
Step 2 Add a little wasabi to the crab (be careful, wasabi is very hot)
Step 3 Roll up the nori tightly.
Step 4 Cut each roll with a sharp knife.
Step 5 Serve with soy sauce, wasabi, and ginger.