Ingredients
3
tbsp frozen passion fruit juice concentrate, thawed
4
tsp Sherry wine vinegar
1
tsp whole coriander seeds, coarsely cracked
8
cups herb salad mix (about 4 ounces)
1
large ripe mango, halved, pitted, peeled, sliced
2
small avocados, halved, pitted, peeled, sliced
Directions
1.
Whisk first 5 ingredients in small bowl to blend; gradually whisk in oil. Season dressing generously with salt and pepper. Toss salad mix in large bowl with 1/4 cup dressing. Divide salad among 4 plates. Tuck mango and avocado into salad; drizzle some of remaining dressing over mango and avocado.