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BASIC ITALIAN SALAD DRESSING

BASIC ITALIAN SALAD DRESSING


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Reference:

Bon Appétit, December 1992 Sue Ann Scarcia-Barry: Lititz, Pennsylvania

Prep:

Active time: 1 hr Start to finish: 1 1/4 hr

Servings:

Makes about 1/2 cup.

Submitted by:

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Ingredients

6
tbsp olive oil
2
tbsp white wine vinegar
2
tbsp chopped fresh parsley
1
tbsp fresh lemon juice
2
garlic cloves, chopped
1
tsp dried basil, crumbled
1/4
tsp dried crushed red pepper
Pinch of dried oregano

Directions

1.
Combine all ingredients in small bowl and whisk to blend. Season to taste with salt and pepper. (Can be prepared 1 day ahead. Cover and refrigerate.)
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