FriendsEAT New York

BRINJAL CURRY

I'm a Fan Too

0

FAN

Description:

BRINJAL, GINGER, GINGLY OIL, SALT, RED CHILEE POWDER, FENUGREEK POWDER, GREENS, MUSTARD, ASAFOETIDA

Reference:

INDIAN SIDE DISH

Prep:

10 MINUTES

Servings:

5 MEMBERS

Add to My Recipes

Print Recipe

Please wait...

Submitted by:

Prasath

Ingredients

500

gms BRINJAL, 2 gms GINGER, 50 ml GINGLY OIL, as you wish SALT, as you wish RED CHILEE POWDER,FENUGREEK POWDER and GREENS,5 gms MUSTARD, .5 gms ASAFOETIDA

Directions

FIRST, MUSTARD BOIL GINGLY OIL, CUT BRINJAL AND BOIL AND FRY. as you wish ADD SALT,RED CHILEE POWDER, FENUGREEK POWDER, ADD GREEN AND ASAFOETIDA, LAST FEW SECONDS,JUST ADD ONE SPOON GINGLY OIL. VERY GOOD SIDE DISH READY.

Upload Image

Add a Review

Comments

Related Recipes

Brinjal curry CHRISTMAS BRINJAL TASTE CURRY Indian Cooking Recipe Brinjal Bharta Curry Pie RED CURRY SHRIMP CAuliflower curry Chicken Curry

Search