FriendsEAT New York

rd rd
BROILED FISH FILLETS WITH BASIL BUTTER

BROILED FISH FILLETS WITH BASIL BUTTER


I'm a Fan Too

1

FAN

Reference:

Bon Appétit, August 2001 Flavors of the World

Prep:

Prep: 30 minutes; Total: 1 hour 45 minutes (includes cooling time)

Servings:

Makes 4 servings.

Submitted by:

img
Foodie
rd rd

Ingredients

4
6-ounce cod fillets
6
tbsp (3/4 stick) butter, room temperature
2
tbsp chopped fresh basil
2
tsp Old Bay seasoning
1
tsp fresh lemon juice
1
garlic clove, minced

Directions

1.
Preheat broiler. Cut four 6x8-inch pieces of foil. Place 1 fish fillet in center of each piece of foil. Fold up foil to form rectangle with 3/4-inch-high sides. Sprinkle fish with salt and pepper. Place packets on small baking sheet.
Upload Image
2.
Combine butter, 1 tablespoon basil, Old Bay seasoning, lemon juice, and garlic in small bowl. Using wooden spoon, mix until well combined. Spread mixture over fish in foil. Broil fish (do not turn fish) until opaque in center, about 6 minutes. Transfer fish in foil to 4 plates. Sprinkle with remaining 1 tablespoon basil. Serve immediately.
Upload Image
Add a Review
rd rd

Comments

rd rd
rd rd

Related Recipes

BROILED GROUPER FILLETS WITH ROMESCO SAUCE BROILED FISH WITH GARLIC OIL AND DRIED CHILE BROILED ARCTIC CHAR WITH BASIL SAUCE AND TOMATO Cod fillets with tomatoes and potatoes CATFISH FILLETS WITH EGYPTIAN TAHINI SAUCE SAUTEED BASS FILLETS WITH MUSHROOMS SCALLIONS AND SOY STEAMED SCROD FILLETS CHINESE STYLE
rd rd
rd rd
rd rd
rd rd

Tags

Add Tags

rd rd
rd rd

Fans

img
Laura
rd rd
rd rd
rd rd

Searches

RSS New-York Restaurants

Cuisines

Cuisines

FriendsEAT Links

FriendsEAT Tools

Copyright © 2006-2012. Binary Bits, LLC. All Rights Reserved | Cooking in NY