FriendsEAT New York

Banana Nut Bread

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Description:

This was my Mama's favorite banana nut bread recipe, and she used it every year, even before I was born.

Prep:

70 minutes

Servings:

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Submitted by:

Laurel

Ingredients

cup sugar

1/2

cup shortening

eggs, beaten

bananas, mashed

tbsp sour milk or buttermilk

tsp baking soda

1/2

tsp salt

cups flour

cup chopped nuts

Directions

Preheat oven to 350 degrees. Cream shortening and sugar together in a medium or large mixing bowl. Add eggs and mashed bananas. Add the rest of the ingredients, mixing with a wooden spoon until combined. Bake in a greased loaf pan for one hour or until a toothpick inserted in the center comes out clean.

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