Ingredients
1
1/4 cups lukewarm water
1
1/2 cups whole wheat flour
1
1/2 cups spaghetti sauce
1
cup diced chicken (cooked)
Directions
1.
Mix all ingredients for dough and knead on floured board for 3 minutes. Let rest, covered, for 1 hour. Knead for an additional 3 minutes and spread on greased pizza pan.
2.
Spread sauce on dough and arrange toppings as you like. Add more if you wish!
3.
Bake 20 minutes for a chewy crust. 30 for a crispier crust. Enjoy!