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Beef Short Ribs

Beef Short Ribs


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Prep:

approx. 2 hours

Servings:

Submitted by:

Colleen
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Ingredients

3
to 4 pounds beef short ribs
1/4
cup dark brown sugar
1/2
cup cider vinegar
1/2
cup italian dressing
2
cups water
1
tsp garlic powder
1
tsp onion powder
1
tsp salt
1/4
tsp ground black pepper
1
tbsp Worcestershire sauce
1
tsp chili powder
1/2
tsp ground cayenne
1
cup favorite BBQ sauce or to taste

Directions

1.
Combine vinegar, water, italian dressing, salt, pepper cayenne, garlic, onion powder and chilli powder in a bowl, mixing well to form a marinade. Place cleaned and trimmed beef ribs in marinade and cover allowing to sit for one hour. Remove from marinade and place in shallow baking dish. Cover. Bake at 400 degrees 30 minutes or until tender. Pour off drippings and cover with BBQ sauce of choice. Bake additional 10 minutes uncovered. Serve.
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