Ingredients
oven (You'll need help from your adult assistant.)
1
1/3 c. all-purpose flour
Directions
1.
Preheat the oven to 425 degrees Fahrenheit (218 degrees Celsius).
2.
Spray muffin cups with non-stick cooking spray.
3.
Combine flour, oats, brown sugar, baking powder, and cinnamon in a mixing bowl.
5.
Spoon the mixture into the muffin cups, approximately 2/3 full.
6.
Bake for 25 to 30 minutes or until light golden brown.
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