CARDAMOM APPLESAUCE

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FAN

Reference:

Bon App�tit, November 1995

Prep:

Active time: 20 min Start to finish: 1 hr

Servings:

Makes about 2 1/2 cups.

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Submitted by:

Foodie

Ingredients

pounds Granny Smith apples, peeled, cored, cut into 1/2-inch pieces

cup water

1/2

cup (packed), golden brown sugar

tbsp fresh lemon juice

1/4 tsp ground cardamom

Directions

Combine all ingredients in heavy medium saucepan. Cover, bring to boil. Reduce heat to medium-low; simmer until apples are very tender, stirring occasionally, about 30 minutes. Cool slightly. Transfer to food processor; puree. (Can be made 1 day ahead. Cover and chill.)

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