Ingredients
8
slices of bread-good use of day old or almost stale bread
2
cups cheddar cheese, grated
2
tsp Worcestershire sauce
Directions
1.
Alternate buttered layers of bread, cheese, and ham in a greased baking dish, ending with cheese on top. Mix any remaining ingredients and pour over layers. Stand one hour in refrigerator. Bake at 325 degrees Fahrenheit for 50 to 60 minutes or until brown. Cut into squares and serve.
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