FriendsEAT New York

COCONUT SORBET WITH MANGO

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FAN

Reference:

Gourmet, May 2000

Prep:

Active time: 10 min Start to finish: 35 min

Servings:

Serves 4 to 6.

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Submitted by:

Foodie

Ingredients

15-ounce

can of Coco López-brand cream of coconut

1/3

cup fresh lime juice

3/4

cup water

Accompaniment: mango and toasted sesame seeds

Directions

1.

Blend ingredients and freeze in an ice-cream maker.

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