FriendsEAT New York

CREOLE SEASONING

I'm a Fan Too

0

FAN

Reference:

Epicurious, February 2000 chef Michelle McRaney Mr. B's Bistro, New Orleans, LA

Prep:

Active time: 10 min Start to finish: 10 min

Servings:

Makes 1 cup.

Add to My Recipes

Print Recipe

Please wait...

Submitted by:

Foodie

Ingredients

1/3

cup paprika

tbsp dried oregano

tbsp ground black pepper

tbsp dried basil

tbsp kosher salt

tbsp cayenne pepper

tbsp granulated onion

tsp dried thyme

tsp granulated garlic

Directions

In a medium bowl combine paprika, dried oregano, ground black pepper, dried basil, kosher salt, cayenne pepper, granulated onion, dried thyme, and granulated garlic. Stir to combine. Store in an airtight container for up to three months.

Upload Image

Add a Review

Comments

Related Recipes

CREOLE SEAFOOD SEASONING Hamburger Seasoning Chicken Fajita Seasoning Mix Creole Beans SHRIMP CREOLE CREOLE JAMBALAYA Baked Fish Creole

Search