CURRIED EGG SALAD

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Reference:

Gourmet, June 2005

Prep:

Active time: 15 min Start to finish: 40 min

Servings:

Makes 4 servings.

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Submitted by:

Foodie

Ingredients

1/3

cup mayonnaise

tbsp fresh lime juice

1/2 tsp curry powder

tsp Dijon mustard

1/4

tsp salt

1/8

tsp cayenne

hard-boiled large eggs, chopped

cup diced (1/4-inch) Granny Smith apple (from 1 apple)

1/3

cup finely chopped red onion

1/4

cup chopped fresh cilantro

Directions

Whisk together mayonnaise, lime juice, curry powder, mustard, salt, and cayenne in a bowl until combined. Add eggs, apple, onion, and cilantro and stir to combine.

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