FriendsEAT New York

rd rd
Chanukah Doughnuts

Chanukah Doughnuts


I'm a Fan Too

Prep:

15mins

Servings:

4

Submitted by:

Sai
rd rd

Ingredients

1
2/3 cups all-purpose flour
2
eggs, beaten
1
tsp baking powder
1
cup sour cream
2
tbsp granulated sugar
1/2
tsp salt
1
cup confectioners' sugar
1
cup oil (for frying)

Directions

1.
In large bowl, combine all ingredients except confectioners' sugar and oil.
2.
In frying pan, heat oil to medium heat. Carefully place dough into oil, 1 tablespoon at a time.
3.
Fry for 3 to 5 minutes or until golden brown all over.
4.
Carefully remove doughnuts from oil and place on paper towels to drain.
5.
Gently roll warm doughnuts in confectioners' sugar and set aside.
6.
Serve warm.
Add a Review
rd rd

Comments

rd rd
rd rd
rd rd
rd rd

Tags

Add Tags

rd rd
rd rd
rd rd

RSS Las-Vegas Restaurants

FriendsEAT Links

Copyright © 2006-2012. Binary Bits, LLC. All Rights Reserved | Cooking in NY