FriendsEAT New York

Chanukah Nuts

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Description:

This is a favorite recipe for my holidays, it's really delicious and once you get the hang of it, super easy!

Prep:

around 30 minutes

Servings:

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Submitted by:

Caitlin

Ingredients

1/2

c. sour cream

c. brown sugar, firmly packed

1/2

c. white sugar

2-1/2

c. walnuts or peanuts, or any nut you prefer, although if you do use peanuts, use about 3 cups

tsp orange extract (or any that is desired, we love orange!)

Directions

In a pot over medium-low heat, combine the brown and white sugar and the sour cream. Heat until around 235 degrees (you will need a meat or candy thermometer to check this). Add in your nuts and remove from heat. Quickly stir in your choice of extract and pour onto a buttered pan. Smooth out and allow to cool. Break into sections and enjoy!

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