Directions
1.
Mix ingredients until not sticky. Wrap in wax paper and chill for at least an hour. Roll out dough until 1/4 to 1/2 inch thick. Cut with Chanukah cookie cutters. Decorate with sprinkles (optional). Place on greased cookie sheet. Bake at 450 degrees Fahrenheit for 6-8 minutes or until lightly browned.
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