Ingredients
2
tsp cilantro paste or 1 tsp coriander powder
Directions
1.
1. Cut chicken into 1-inch cube pieces.
2.
2. Mix all spices with yogurt and beat well.
3.
3. Marinate chicken in the mixture for at least 4 hours.
4.
4. Skewer the chicken with at least half inch apart.
6.
* Preheat the oven to 350 degrees F.
7.
* Roast for about 15 minutes or until done, basting once with oil. Keep a tray underneath to collect the drippings.
9.
* Grill for 8-10 minutes or until done, basting once with oil.
10.
7. Serve hot by itself or with meal
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