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Christmas Spiced Wine

Christmas Spiced Wine


I'm a Fan Too

Description:

This will get everyone at your parties warmed up

Prep:

20 minu

Servings:

Submitted by:

Anthony
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Ingredients

1
bottle red wine (750 ml)
2
cups port
1
cup sugar
2
cinnamon sticks
Peel from 2 oranges
10
cardamom pods
10
cloves
1
cup cognac or grand marnier
Non-reactive
saucepan
Cheese cloth or tea bag

Directions

1.
Heat the wine and port with sugar in a non reactive pot over medium heat.
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2.
Put the orange peel and spices in a tea bag and add to wine.
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3.
Simmer 20 minutes.
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4.
Add cognac and simmer for 5 more minutes.
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5.
Remove spice bag.
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