Ingredients
8
Tart Apples peeled and sliced
Directions
1.
1.In a large bowl toss apples with cinnamon, allspice, and nutmeg.
2.
2.Place mixture in a lightly greased crockpot.
3.
3.Combine milk, softened butter, sugar, eggs, vanilla, and the 1/2 c Bisquick. Spoon over apples.
4.
4.Combine brown sugar and the 1 cup Bisquick.
5.
5.Cut the cold butter and put into mixture until crumbly.
6.
6.Sprinkle this mixture over top of apple mixture.
7.
7.Cover and cook the mixture on low temp for about 6-7 hours or until apples are soft.
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