DRY CURRIED GREEN BEANS

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Reference:

Gourmet, June 2006 Alexis Touchet

Prep:

Active time: 5 min Start to finish: 15 min

Servings:

Makes 4 servings.

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Submitted by:

Foodie

Ingredients

lb green beans, trimmed

cup water

tbsp unsalted butter

3/4

tsp curry powder

1/2

tsp salt

1/8

tsp black pepper

1/8

tsp cayenne

Directions

Bring all ingredients to a boil in a 12-inch heavy skillet, then simmer briskly, partially covered, stirring occasionally, until beans are crisp-tender and liquid is reduced to about 2 tablespoons, 6 to 9 minutes.

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