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DULCE DE LECHE SAUCE

DULCE DE LECHE SAUCE


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Reference:

Bon Appétit, January 2003

Prep:

Active time: 5 min Start to finish: 15 min

Servings:

Makes about 1 1/3 cups.

Submitted by:

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Foodie
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Ingredients

1
cup whipping cream
1
cup (packed) dark brown sugar
1/2
cup sweetened condensed milk

Directions

1.
Combine whipping cream and brown sugar in heavy medium saucepan. Stir over medium heat until sugar dissolves. Boil until mixture is reduced to 1 cup, stirring occasionally, about 5 minutes. Stir in sweetened condensed milk. (Can be made 1 day ahead. Cover and chill. Rewarm over medium-low heat just until warm and pourable.)
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