FriendsEAT New York
Description:
This is what I like to call a hearty Southeastern Ohio style chili. It's a little bit of everything and most ingredients can be had cheaply by using frozen or canned items. It doesn't take too long to prepare, but cook time is about half an hour to forty five minutes. My husband, who is vegetarian but not vegan, enjoys it when he's sick of animal products. This is his tried and true recipe!
Reference:
My husband
Prep:
45 minutes
Servings:
5
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