ENDIVE STILTON AND BACON SALAD

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Reference:

Gourmet, November 1999

Prep:

Active time: 10 min Start to finish: 10 min

Servings:

Makes 2 servings.

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Submitted by:

Foodie

Ingredients

bacon slices

tbsp extra-virgin olive oil

tbsp fresh lemon juice

endives (1 lb), cut into 3/4-inch pieces

oz Stilton, crumbled

1/4

cup fresh flat-leaf parsley leaves

Directions

Cook bacon until crisp and transfer to paper towels to drain. Whisk together oil, lemon juice, and salt and pepper to taste in a large bowl. Add endives, Stilton, and parsley and toss to coat. Crumble bacon over salad.

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