Directions
1.
Slice eggs in half lengthwise; remove yolks and set aside whites. In small bowl, mash yolks with fork. Add 3 tablespoons mayonnaise, 1 teaspoon sugar, 1 teaspoon white vinegar, 1 teaspoon prepared mustard, and 1/4 teaspoon salt. Stuff into egg whites, and sprinkle with paprika.
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