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Easter grape wine

Easter grape wine


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Description:

Wine when taken at a limited quantity is good for the heart

Prep:

15 days

Servings:

10

Submitted by:

Zabreena
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Ingredients

Black Grape - 1/2 kg
Sugar - 1 cup
East - 1 tsp

Directions

1.
Clean and boil black grapes and sugar and let it cool. Once it is cooled strain the mixture over a cloth and set aside now add the east soaked in warm water and mix well. Transfer the liquid into a bottle and let it ferment for 15 days. Serve in wine glasses adding ice.
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