Ingredients
1/2
lb. bacon, cooked & crumbled
1
c. shredded mozzerella cheese
1/2
c. shredded swiss cheese
1/3
c. chopped green pepper
2
cloves of garlic, minced
1/2
c. biscuit baking mix
Directions
1.
Preheat oven to 350 degrees.
2.
Lightly grease 8 x 8 inch pan.
3.
Add 1 tsp. oil to pan, cook onion, green pepper and mushrooms, adding minced garlic.
4.
Arrange bacon, cooked vegetables and cheese in pan.
5.
Put remaining ingredients in a bowl, wisk until thoroughly mixed then pour into pan.
6.
Cover and bake 50 to 55 minutes; let stand 5 minutes.
New-York Restaurants
