Ingredients
1
Bag of small marshmallows
Directions
1.
1. Skin the sweet potatoes.
2.
2. Use a food processor to mash them up.
3.
3. Add sugar, vanilla, cinnamon, and pecans.
4.
4. Mix until all ingredients are evenly distributed.
5.
5. Pour mixture into a 9"x13" baking pan.
6.
6. Sprinkle with marshmallows until the until surface is covered.
7.
7. Cook at 325 degrees for 20 minutes.
8.
8. Let cool and enjoy!