FriendsEAT New York
Reference:
Excerpted with permission from Jewish Cooking in America by Joan Nathan., September 1998 All rights reserved. No part of this excerpt may be reproduced or reprinted without permission in writing from the publisher. Knopf, a division of Random House, Inc
Prep:
Active time: 20 min Start to finish: 20 min
Servings:
Yield: about 12 large, soft matzah balls
Submitted by:
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