FriendsEAT New York

Filipinos Beef Tapa

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2

FANS

Prep:

12 hours

Servings:

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Submitted by:

Nancy

Ingredients

2

1/2 lbs Thinly sliced beef

1

head Macerated garlic

3/4

cup Distilled white vinegar

1

tbsp Freshly ground pepper

1

tbsp salt

1/4

cup Sugar

Directions

1.

Marinate the meat in the ingredients for at least 12 hours, then sun dry the slices.

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2.

These are best served fried.

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