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Freshman in the Kitchen Meatloaf Muffins

Freshman in the Kitchen Meatloaf Muffins


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Description:

One of my Weight Watchers staple recipes, with some calorie-reducing modifications.

Prep:

35-40 minutes (includes cooking time)

Servings:

Submitted by:

Sharon
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Ingredients

1
box of Stove Top stuffing
1
envelope Lipton Onion Soup mix
1
lb lean ground chicken or turkey
1/4
cup egg beaters
1
cup hot water

Directions

1.
Mix all ingredients. Evenly distribute into greased muffin tin. Bake at 350 degrees for 30 minutes. Makes 12 mini meatloaf muffins.
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