Preheat oven to 375. Mix flour, milk, and eggs. Place butter in a round casserole dish in the oven until completely melted. Pour in egg mixture. Cook until risen with golden brown crust. To serve: place a slice of the German Pancake on a plate, sprinkle a heaping tablespoon or two of powdered sugar. Squeeze lime all over to melt the sugar. Yum!
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