Grannys Sweet Potato Casserole

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Description:

I know sweet potatoes are a staple at alot of tables on Thanksgiving, this is a casserole that my Grandmother used to make each year.

Prep:

35 minutes

Servings:

8

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Submitted by:

Michelle

Ingredients

pounds sweet potatoes -- boiled

cup packed brown sugar

tsp cornstarch

1/4

tsp salt

1/8

tsp ground cinnamon

cup apricot nectar

1/2

cup hot water

tsp orange peel -- grated 2 tsp margarine

whole apples diced

1/2

cup pecans -- chopped

Directions

Place cooked, sliced sweet potatoes in a 13 x 9 x 2-inch pan along with the diced apples.

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In a saucepan combine sugar, cornstarch, salt and cinnamon. Stir in apricot nectar, water and orange peel. Bring to a boil, stirring constantly, for two minutes. Remove from heat; stir in margarine and pecans. Pour over sweet potatoes. Bake, uncovered, at 350 degrees for 20-25 minutes.

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