Ingredients
1/2
cup old-fashioned oats
1/2
cup natural peanut butter or almond butter
1/2
cup light brown sugar
Directions
1.
Preheat oven to 300 degrees
2.
combine oats, almonds and peanuts
3.
In a small saucepan, whisk together
4.
oil, brown sugar, peanut butter, cinnamon, salt
5.
and 1 tablespoon water over low heat
6.
until sugar has dissolved, about 5 minutes.
7.
Let cool slightly; whisk in egg white.
8.
Pour over nut mixture; stir until moistened.
9.
Spread evenly in bottom of pan; smooth top.
10.
Bake until top is firm, about 30 minutes.
11.
Let cool 10 minutes. Lift out of pan
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