Ingredients
2
cans of French cut green beans
1
can of Durkeeâs brand onions
1
tsp. of ground pepper (or to taste)
1
can of cream of mushroom soup
Directions
1.
Mix green beans, milk, pepper, soup and 3/4 can of Durkee onions.
2.
Bake at 375 degrees for 35 minutes stirring frequently.
3.
Add the remainder of onions and bake 5 minutes.
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