Ingredients
1
pound fresh tuna -- ground
4
cloves garlic -- minced
Directions
1.
1.Mix all ingredients and make into 3 patties.
2.
2. Grill over high heat for 3 minutes per side.
3.
They should be reddish/pink on the inside.
4.
3. Serve on or with a bun with a slice of sweet or red onion, lettuce and habanero-cilantro-lime mayonnaise.
New-York Restaurants
