Ham Panini

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Description:

This recipe can be modified to an individual's personal taste but the ham is the real staple. Its warm and delicious super fast and decadent.

Prep:

10 Minutes

Servings:

1 person

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Submitted by:

Malia

Ingredients

Teaspoons Butter

1/4

tsp minced garlic

Thinly sliced deli Ham

Hoagie rolls ot french bread

1/3

Avacado

Onion

Dijon Mustard

Directions

Cut bread into desired size. Melt butter with garlic. Cut avacado into slices and lay across bread on one side. On the other side spread dijon mustard. Add ham, amount depends on personal preference. Slice onions and place desired amount on the side with the avacado. Close sadwich and place on george forman grill of panini press. Brush garlic butter on the top side and press to grill. After about 3 minutes turn and brush garlic butter on that side and press to grill until satisfied. Eat with chips or mac salad.

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