Hamburger Hot Dog Buns Gluten Free

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Description:

This is a great recipe for homemade hamburger and hot dog buns, but it's especially great if you are bound by a gluten free diet!

Prep:

10 mins prep, 15 mins bake

Servings:

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Submitted by:

Samantha

Ingredients

1st Bowl:

3/4

cup rice flour

1/4

cup potato starch

1/2

cup tapioca starch

tsp baking powder

1/2

tsp Xanthan Gum

1/2

tsp salt

tbsp sugar

2nd Bowl:

Two eggs

1/3

cup oil

1/2

cup milk

Directions

Preheat oven to 400 degrees. Mix first 7 ingredients in a large bowl. In a separate bowl, mix last 3 ingredients. Combine with 1st bowl (dry ingredients). Spray cookie sheet with non-stick spray and then spray inside of muffin rings. Put two very large spoonfuls of batter in each, and make sure the rings aren't to close to each other. Sprinkle with sesame seeds. Bake immediately for 13-15 minutes, until buns are nice and golden-brown on top.

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For Hot Dog Buns:

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Add 1/4 - 1/2-teaspoon more of the Xanthan Gum to the batter, and on greased cookie sheet, spoon batter in an oblong shape, about 5-inches long; sprinkle with sesame seeds, and bake immediately.

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Hamburger Hot Dog Buns Gluten Free

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Prep: 10 mins prep, 15 mins bake

Servings:

Ingredients

Directions

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Prep:

10 mins prep, 15 mins bake