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Hearty Vegetarian Soup

Hearty Vegetarian Soup


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Description:

This soup is spicy and great for a cold day. It is hearty without many calories. It is also very healthy.

Prep:

1 hour

Servings:

6

Submitted by:

Rachael
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Ingredients

3
potatoes, peeled and diced
1
small bag frozen corn, thawed
1
small bag frozen green beans
1
cup lentils
1/2
cup celery, chopped
1/4
cup onion, chopped
1/4
cup barley
1
can Rotel tomatoes
1/4
cup canned salsa
1
cup vegetarian beef broth or bouillon
Salt & pepper to taste.

Directions

1.
In a large pot, combine all ingredients.
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2.
Fill pot 3/4 full of water (all vegetables should be completely covered.)
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3.
Bring to a boil, then reduce heat.
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4.
Let soup simmer until all vegetables are soft, stirring occasionally.
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5.
Add salt and pepper to taste.
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6.
Serve.
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