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Honey Mustard Chicken Sandwich

Honey Mustard Chicken Sandwich


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Prep:

15 minutes

Servings:

Submitted by:

Ashley
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Ingredients

1/8
tsp Cayenne Powder
1
tsp Dried Oregano
2-3
tsp Cold Water
¼ tsp Fresh Minced Garlic
4
Chicken Breast, Boneless Skinless
¼ Cup Dijon Mustard
2
tbsp Pure Honey
1
Large Tomato, Sliced
1
Cup Shredded Lettuce
4
Hamburger Buns

Directions

1.
In a large mixing bowl combine cayenne powder, Dijon mustard. Pure honey, dried oregano, water and minced garlic.
2.
Now broil the chicken in indirect heat for 3-5 minutes on each side.
3.
Brush with mixture and continue broiling for 6 minutes longer on each side.
4.
Baste often until the juices run clear.
5.
Serve on hamburger buns and top with tomatoes and shredded lettuce.
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