Ingredients
4
skinless, boneless chicken breast
1/2
cup of prepared mustard
4
slices bacon, cut in half
1
cup of shredded mozzarella cheese
Directions
1.
Preheat oven to 375 degrees F (190 degrees C).
2.
Place the chicken breast halves in a baking dish, and drizzle evenly with honey and mustard.
3.
Sprinkle with lemon pepper.
4.
Bake chicken 25 minutes in the preheated oven.
5.
Top each breast half with 2 bacon slice halves, and sprinkle evenly with cheese.
6.
Continue baking 10 minutes, or until chicken juices run clear, bacon is crisp, and cheese is bubbly.
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