Ingredients
3
tbsp. of unsalted butter
1
1/2 tsp. of active dry yeast*
Directions
2.
Remove from the heat and add the butter and honey.
3.
Stir until the butter melts.
4.
Let cool at room temperature.
5.
Add the milk mixture and all the remaining ingredients in the order suggested by your bread machine manual and process on the basic bread cycle according to the manufacturer's directions.
6.
*If using instant active dry yeast, bake on the quick bake cycle, if your machine has one.
7.
Makes a large 1 1/2 pound loaf
Las-Vegas Restaurants
