Directions
1.
Preheat oven to 375 degrees Fahrenheit. 2
2.
Cut chicken into 8 pieces(4 legs and 4 thighs)
3.
In a zip lock bag mix all dry ingredients.
5.
Put one or two pieces of chicken at a time into the bag and shake well.
6.
Then put chicken pieces on an oiled pan. Use Canola or Peanut oil so your chicken will not stick.
7.
Bake approximately 40-50 minutes until chicken is done. Half way through baking spoon oil from pan on chicken to brown properly.
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