Ingredients
2
lbs of ground beef or turkey or pork, 4 potatoes sliced, 1 onion, 1 carrot sliced, 1 stalk of celery, a pack of bacon, sliced in half to top with, Worcestershire sauce, and aluminum foil to make packets.
Directions
1.
Take your hamburger meat in a bowl and add some worcestershire sauce. Make these into small loaf sized "burgers" and place in a generous amount of aluminum foil. place sliced veggies on the top and then drape bacon over all of it, and roll up into the foil, making sure juices can't escape. Place on a baking pan and cook in a 375 degree oven for about an hour. Then open the packets up a little and turn your oven to broil and let the bacon crisp for around five minutes. These are great!