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Mango Rasmalai

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Description:

It is very good for prepare using mago with milk drink easy to make and serve

Prep:

20

Servings:

5

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Submitted by:

Srinivasa

Ingredients

big slices of bread

Â½ tin Milkmaid

1-cup

mango, cubed

tsp almond paste

4-5

strands saffron

250

ml milk

drops rose water

cups water

Directions

Soak bread in water for a few seconds, squeeze lightly to remove water. Fill mango pieces in the bread and pack them softly. Add Milkmaid to the milk and boil for a few minutes, arrange the bread balls in broad vessel. Pour rose water and sprinkle the saffron strands. Decorate with dry fruits and serve chilled.

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