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Mashed Potato Pancakes
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Mashed Potato Pancakes


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Description:

Kinda like a latke but not really. Vegetarian dish and quite comforting.

Prep:

1 hour

Servings:

4

Submitted by:

Blanca
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Ingredients

3
medium potatoes
salt
Butter (to taste)
Milk
Breadcrumbs

Directions

1.
Scrub the potatoes.
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2.
Boil the potatoes (with the skin) for about 30 minutes (until they are soft).
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3.
Carefully peel the potatoes and mash with butter with a fork.
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4.
Add as much milk as you like (until it reaches your preferred consistency).
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5.
If desired you can add garlic, chives, saffron, cheese, etc...
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6.
Shape 1/8 cup of mashed potatoes into what looks like a hamburger patty (about 1/2 inch thick).
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7.
Coat in breadcrumbs.
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8.
Melt butter in a frying pan and fry the patties on each side for about 2.5 minutes (until they are golden).
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