Ingredients
8
small (or 4 large) milky way bars
1
(6 oz) package chocolate chips
Directions
1.
Melt candy and 1 stick butter (for cake). Set aside. Cream the sugar and butter. Then add eggs, baking soda, and buttermilk. Add the candy. Add coconut or nuts. Bake in tube pan for 1 hour at 350.
2.
For the icing, Boil the butter, sugar, and milk until it forms a hard ball in cold water. Add the marshmallow cream, chocolate chips, and vanilla. Spread over cake.
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