Ingredients
Two cups of Shreaded American Cheese
Directions
1.
Brown Sausage in skillet on the stove till cooked throghly. Chop the green onions into small pieces.
2.
Mix the Sausage, green onions, Cream Cheese and Sour Cream. Once mixed place the mixture into the hollowed out bread, sprinkel cheese on top of bread. Place top back on and wrap in foil.
3.
Bake for 20 minutes on 400, remove foil and bake an additional 10 minutes.
4.
Serve with crackers and bread.